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1. チョコレートの製造とおいしさの発現における粉体工学の役割 NSTL国家科技图书文献中心

小泉晴比古 |  上野聡... -  《粉体工学会誌》 - 2024,61(12 TN.667) - 755~760 - 共6页

摘要:チョコレートは,連続相としての油脂結晶の中に,カカオ豆の中身であるカカオニブや砂糖,粉乳など | が微細な粒子として分散した菓子である。水分は,生クリームなどを使用した「生チョコ」をのぞいて約1 | %以下で,液体成分は数%以下の低融点油脂だけなので,全体としてチョコレートは固体状態である。チョコレート | に使用される油脂(チョコレート油脂)には,カカオ豆中のココアバター(cocoa butter, CB | )や,植物油脂を加工して作製されるココアバター代用脂(cocoa butter alternative
关键词: Manufacturing processes of chocolate |  Chocolate fats |  Microstructure |  Viscosity |  Chocolate liquor |  Cacao alternatives

2. Glass Half Full or Half Empty? The Contribution of Cacao in Traditional Agroforestry Systems to the Income of Indigenous Peoples in the Ecuadorian Amazon NSTL国家科技图书文献中心

Vasco, Cristian |  Torres, Bolier... -  《Small-scale Forestry》 - 2024,23(2) - 191~210 - 共20页 - 被引量:1

摘要: (particularly cacao) as a way to improve the monetary income |  three cacao producer associations, we determined that |  households producing cacao in the chakra system are poorer |  populations in the area. Cacao accounts for 42 and 19% of | , indeed, income from cacao is essential for the
关键词: Chakra system |  Cacao |  Income |  Indigenous people |  Traditional agroecosystems |  Amazon |  LAND-USE |  SOCIOECONOMIC DETERMINANTS |  NAPO |  PARTICIPATION...

3. Decision-making for circular economy implementation in agri-food systems: A transdisciplinary case study of cacao in Colombia NSTL国家科技图书文献中心

Bart Van Hoof |  Alfaima Solano... -  《Journal of cleaner production》 - 2024,434(Jan.1) - 140307.1~140307.12 - 共12页

摘要: basedapproach for evaluating circular economy alternatives in |  farmers. We test the methodology on a cacao agri-food | ,drip irrigation, and valorization of cacao husks |  circular economy innovation for cacao farms to reduce |  as cacao and comparable long-term crops.
关键词: Circular economy |  Agri-food systems |  Multi-criteria decision making |  Monte Carlo simulation |  Transdisciplinary based research |  Cacao production

4. Experimental insights and DFT analysis of metal-free DNA nanocatalyst with enhanced hydrogen evolution via phosphate-mediated proton acceptance NSTL国家科技图书文献中心

Selvam S.P. |  Mahajan H.... -  《International journal of hydrogen energy》 - 2024,51(Jan. Pt.B) - 1558~1576 - 共19页

摘要: alternatives for producing H2 in green energy applications |  (AC) (cacao pods) for H2 production. The AC-DNA | ? 2023 Hydrogen Energy Publications |  LLCAlthough platinum is widely recognized as a benchmark |  catalyst for realizing highly efficient hydrogen
关键词: Density functional theory |  DNA |  Proton acceptor |  Theobroma cacao

5. Effectiveness of various cacao pod husk extraction byproducts in promoting growth and immunocompetence in Litopenaeus vannamei NSTL国家科技图书文献中心

Chang, Chin-Chyuan |  Kuo, Hsin-Wei... -  《Fish & Shellfish Immunology》 - 2023,134 - ARTN 108632~ - 共11页 - 被引量:3

摘要: be used as alternatives to the chemical treatments |  extracting pectin from cacao pod husks to promote growth |  from cacao pod husks, that is, dried cacao pod husk |  cacao pod husk powder (HCP), hot water-treated cacao |  pod husk supernatant (HCS), and cacao pod husk
关键词: Cacao pod husk |  Litopenaeus vannamei |  Growth performance |  Immunocompetence |  Waste recycling |  FRESH-WATER PRAWN |  HYACINTH EICHHORNIA-CRASSIPES |  ANTI-HYPOTHERMAL STRESS |  DISEASE RESISTANCE |  IMMUNE-RESPONSES...

6. Reducing dead time and improving flavour profile by pulp conditioning of cacao beans NSTL国家科技图书文献中心

Lopez, Martha P. |  Botina, Blanca L.... -  《Chemical Engineering and Processing》 - 2022,176 - ARTN 108979~ - 共8页

摘要:In the cacao industry changes in basic |  drying pulp condi-tioning as possible alternatives to |  operations like treatment of the raw material have a great |  impact on reducing dead times, and final product |  quality. This study evaluated two draining and two
关键词: Sensory analysis |  Cacao beans treatment |  Drying |  Draining |  Fermentation |  Process intensification |  THEOBROMA-CACAO |  COCOA BEANS |  FERMENTATION |  POLYPHENOLS...

7. Effects of Cacao By-Products and a Modest Weight Loss Intervention on the Concentration of Serum Triglycerides in Overweight Subjects: Proof of Concept NSTL国家科技图书文献中心

Perla León-Flores |  Nayelli Nájera... -  《Journal of medicinal food》 - 2020,23(7) - 745~749 - 共5页 - 被引量:3

摘要: safer therapeutic alternatives is mandatory. Dark |  chocolate and cacao have shown promising results improving |  lipid profiles. Recently, using cacao by-products to |  decreased, suggesting that cacao by-products improved the |  cacao by-products on anthropometric and biochemical
关键词: cacao by-products |  hypertriglyceridemia |  obesity

8. Enhancement of soil carbon and nitrogen stocks by abiotic and microbial pathways in three rubber-based agroforestry systems in Southwest China SCOPUS Scopus数据库 EI 工程索引 NSTL国家科技图书文献中心

Li, Xin-Ai |  Ge, Ti-Da... -  《Land Degradation and Development》 - 2020,31(16) - 2507~2515 - 共9页 - 被引量:12

摘要: alternatives to rubber tree (Hevea brasiliensis) monocultures |  Theobroma cacao. Soil physicochemical properties and copy | Agroforestry systems are considered promising | , but information is limited on the effects of rubber | -based agroforestry systems on soil organic carbon (SOC
关键词: agroforestry system |  C |  N storage |  land degradation |  rubber monoculture |  tropical restoration

9. Life cycle assessment and socioeconomic evaluation of the illicit crop substitution policy in Colombia SCOPUS Scopus数据库 EI 工程索引 SCIE Web of Science核心 NSTL国家科技图书文献中心

Barrera-Ramirez, Jua... |  Prado, Valentina... -  《Journal of Industrial Ecology》 - 2019,23(5) - 1237~1252 - 共16页 - 被引量:7

摘要: crops with legal alternatives. Although crop |  (coffee, sugarcane, and cacao) affects the income of |  impacts. In terms of individual crops, cacao crops have | The peace treaty of Colombia contemplates a |  crop substitution policy seeking to replace coca
关键词: cocaine production |  Colombia |  life cycle assessment (LCA) |  peace treaty |  socioeconomic analysis |  substitution policy

10. ESTUDO ENTOMOFAUNISTICO COMPARATIVO DO SISTEMA AGROFLORESTAL CACAU-CABRUCA E MATA ATLANTICA NO SUL DA BAHIA NSTL国家科技图书文献中心

Eduarda M. Malheiros |  Diego C. Silva... -  《Agrotropica》 - 2016,28(3) - 253~266 - 共14页

摘要:O sistema agroflorestal (SAF), enquadra-se |  nas melhores alternativas de producao em consonancia |  com a conservacao da biodiversidade. Representando |  uma parcela significativa da fauna encontrada no SAF | , foi estudada a diversidade de paurometábolos em duas
关键词: paurometábolos |  diversidade |  Theobroma cacao L. |  conservacao
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